Certificate IV in Kitchen Management

Onshore
Offshore
Total Course Fees
$14940
N/A
Max Educity Rewards
$0
N/A
English Language Requirement
This qualification reflects the role of chefs and cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems. This qualification provides a pathway to work in organisations such as restaurants, hotels, clubs, pubs, cafes and coffee shops, or to run a small business in these sectors.
Entry Requirements
Career Outcomes
Cricos Code | 109491D |
Level | Certificate Degree |
Durations | 78 weeks |
Months | January, February, March, April, May, June, July, August, September, October, November, December |
Foundation Studies | No |
Work Component | yes |
Onshore Fee | $13500 |
Offshore Fee | $0 |
Non Tution Fee | $1440 |
Reward | $0 |
Total Course Cost | $14940 |
Opulence College (RTO code 45644, CRICOS code 03878K) is a registered training organisation (RTO) with campuses located in the heart of Australia’s capital cities, Canberra and Melbourne.
Onshore
Offshore
Total Course Fees
$14940
N/A
Max Educity Rewards
$0
N/A
English Language Requirement
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