Certificate III In Commercial Cookery

Onshore
Offshore
Total Course Fees
$13300
N/A
Max Educity Rewards
$0
N/A
English Language Requirement
This qualification reflects the role of commercial cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. Using discretion and judgement, they work with some independence and under limited supervision using plans, policies and procedures to guide work activities.
Entry Requirements
Career Outcomes
Cricos Code | 109893H |
Level | Certificate Degree |
Durations | 52 weeks |
Months | March, May, July, October |
Foundation Studies | No |
Work Component | yes |
Onshore Fee | $12000 |
Offshore Fee | $0 |
Non Tution Fee | $1300 |
Reward | $0 |
Total Course Cost | $13300 |
AIM Institute of Health & Sciences is a registered training organisation and takes pride in the quality of courses and services it delivers, providing innovative workplace training in Australian Capital Territory.
We offer a range of accredited courses in Aged Care, First Aid, Hospitality, Automotive Technology and Leadership and Management for students to map their career pathway and provide the courses to achieve their career goals and support them along the way.
“To succeed in your chosen field”
Onshore
Offshore
Total Course Fees
$13300
N/A
Max Educity Rewards
$0
N/A
English Language Requirement
Explore your dream courses